Some claim that this allows for more predictable aging and consistency in barrels are aged for at least 6 years and then poured and bottled at 90. Woodford Reserve has released a new bourbon called Double Oaked in the last couple of months. This expression has a very low rye percentage, just over the 51% legal minimum to be called a rye whiskey, so this would be the perfect rye whiskey for bourbon drinkers who don't think they like rye. In the heart of mint julep country, Woodford Reserve bourbon is made at the country's oldest and smallest working distillery. Welcome to the home of Woodford Reserve, a super-premium small batch bourbon that is gaining a following as the "new standard by which other bourbons are now judged. " Leading to mint, sweet cocoa and finally a dash of black pepper spice. The Pepper family sold the property to Leopold Labrot and James Graham in 1878, who owned and operated it (except during Prohibition) until it was sold to the Brown-Forman Corporation in 1941. 0096 Labrot & Graham, Woodford Reserve Distiller's Select Bourbon. Labrot and Graham Distillery was established on the banks of the Grassy Spring Branch of Glenn's Creek by Elijah Pepper around 1812. Required Field is marked *. Written by Brian Donnelly, CSS, WSET III. Although the site has not been continuously operational as a distillery since, the structure stands as one of the oldest distilleries in Kentucky. We do not deliver on Sunday, any order placed after 12pm on Saturday will be delivered on Monday.
The Product images shown are for illustration purposes only. In 1878 the distillery was purchased by Leopold Labrot and James Graham, who (except during Prohibition) operated it until to severe war-time restrictions, Labrot & Graham went bankrupt, and the distillery was sold to the Brown-Forman company of Louisville, KY (who also owns the Jack Daniels and Old Forester brands). A hand-held shot in the tasting room of the Labrot & Graham Distillery where Woodford Reserve Bourbon is produced. Huge wafts of butterscotch and toffee with a bit of heady molasses. The new make spirit comes off the still at 158 proof ( 79% ABV) and is cut down to a barrel entry proof of 110 proof (55% ABV). Taste: Rich, rounded and smooth, with complex hints of mint, tobacco, leather, and fruit, while toffee and spice notes abound. ✔️ Discount code found, it will be applied at checkout.
Labrot & Graham - Woodford Reserve Description. It is also known as "Distiller's Select". In 1835, Oscar Pepper, Elijah's son, took over the distillery and hired a Scottish Scientist named Dr. James C. Crow to become the head distiller. Established near Glenn's Creek by Elijah Pepper around 1812, the present day Woodford Reserve Distillery is built on history. — Nadja, an Operations manager from CoburgBy shopping with YourGrocer, I'm saving so much time, get the freshest produce and make sure my local shops stay alive & well. Yes, Leopold Labrot born in France in 1847 is Lawrence's great-great grandfather.
This helps support this channel so that I can continue to bring you new content. The distillery remained in the Labrot family until 1940 when Brown-Forman purchased it for the first time. ® I would highly recommend visiting. Woodford has a 5-7 day fermentation duration, which is long for the category and allows the mash to develop a more complex range of flavors, and the particular yeast strain brings out more fruit and ester notes. CA Prop 65 Warning: Drinking distilled spirits, beer, coolers, wine, sand other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. Woodford Reserve Master's Collection 1838 Style White Corn Whiskey is a brand-new, limited edition whiskey, and we have only a select number of bottles available. Gold medal winner at the world's three most prestigious tasting competitions, it has a uniquely rich, smooth and balanced flavor. Both practices are now a requirement for an American whiskey to be called bourbon and, as a result, Pepper has been credited with helping to raise the standards of American whiskies. Labrot & Graham - Woodford Reserve - Master's Collection - 1838 Style White Corn Whiskey. Brown-Forman re-purchased the property in 1993, refurbished it, and brought it back into operation. Learn Subscriptions. Woodford Reserve Wheat.
First released in 2019, this new expression from Woodford Reserve is not a wheated bourbon. — Jody, a mum from St KildaYourGrocer lets me enjoy market quality produce without the hassle. Bottler/Manufacturer: - Brown Forman. The whiskey starts with standard Woodford, which is distilled in both copper pot and column stills before aging in heavily charred white oak barrels. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews. Brown-Forman operated it until the late 1960's, then sold the property and its accompanying acreage to a local farmer. These reflect the types of whiskeys produced in the United States prior to Prohibition. This expression is also bottled at 90. Sour Mash Manifesto. All pricing and availability subject to change. Great for a cold evening out under the stars paired with a good cigar. Type: - Straight Bourbon. The Woodford Reserve Distillery offers tours and is part of the American Whiskey Trail and the Kentucky Bourbon Trail promotional programs.
1935: R A Baker and others, operating as Labrot & Graham, rebuilt the distillery. Toffee, caramel, chocolate and spice notes abound. It is instead a true four grain wheat whiskey from Kentucky. 1994: Brown-Forman re-bought the site and started small batch whiskey. The limestone-filtered water is also full of rich minerals, such as magnesium, zinc, and potassium, vital for fermentation. 2017 Labrot & Graham Woodford Reserve Double Oaked Kentucky Straight Bourbon Whiskey, 45. Professional reviews have copyrights and you can view them here for your personal use only as private content. Labrot was in charge of sales and Graham managed the plant. Flavors of butterscotch do their best to tone down the lingering bitterness. The perfectly balanced taste of our Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavor notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes. Sign up to get the latest on sales, new releases and more ….
The result is a different type of seasoning to the wood that is designed to provide a dramatic impact on the flavor of the finished whiskey. Moderate length with ample warmth. The finish is long and brings back the astringent notes on the nose. The second barrel receives the exact inverse toasting and charring of the first barrel.
The Five Sources of Flavor. This includes water, grain, fermentation, distillation, and maturation. Still, this technique has ultimately died off except for a few distilleries. During this time Dr. Crow undertook a series of activities that improved and codified the understanding and quality of key bourbon-making processes such as sour-mash fermentation, pot still distillation and barrel maturation. BourbonProduced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers. Orders close at midnight on the day of delivery. Producer Labrot & Graham. Thank you for your support! Country||United States|. All deliveries require an adult signature and proof of age. 1812: Elijah Pepper and his brother-in-law both operated the distillery in Versailles. It is impossible to talk about any Brown-Forman product without discussing the importance they place on their barrels. The bourbon is aged between 6-7 years and carries no age statement.